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Sounds emitted by plants under stress are airborne and informative

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Sounds emitted by plants under stress are airborne and informative

  • Itzhak Khait 6
    Author Footnotes
    6 Present address: Centure Applications (Greeneye Technology), Tel Aviv, Israel
    , 9
    Author Footnotes
    9 These authors contributed equally
    Itzhak Khait
    Footnotes
    6 Present address: Centure Applications (Greeneye Technology), Tel Aviv, Israel
    9 These authors contributed equally
    Affiliations
    School of Plant Sciences and Food Security, Tel-Aviv University, Tel-Aviv, Israel
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  • Ohad Lewin-Epstein 7
    Author Footnotes
    7 Present address: Broad Institute of MIT and Harvard, Cambridge, MA, USA
    , 8
    Author Footnotes
    8 Present address: Center for Computational and Integrative Biology, Massachusetts General Hospital and Harvard Medical School, Boston, MA, USA
    , 9
    Author Footnotes
    9 These authors contributed equally
    Ohad Lewin-Epstein
    Footnotes
    7 Present address: Broad Institute of MIT and Harvard, Cambridge, MA, USA
    8 Present address: Center for Computational and Integrative Biology, Massachusetts General Hospital and Harvard Medical School, Boston, MA, USA
    9 These authors contributed equally
    Affiliations
    School of Plant Sciences and Food Security, Tel-Aviv University, Tel-Aviv, Israel
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  • Raz Sharon
    Raz Sharon
    Affiliations
    School of Plant Sciences and Food Security, Tel-Aviv University, Tel-Aviv, Israel

    School of Mathematical Sciences, Tel-Aviv University, Tel-Aviv, Israel
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  • Kfir Saban
    Kfir Saban
    Affiliations
    School of Plant Sciences and Food Security, Tel-Aviv University, Tel-Aviv, Israel
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  • Revital Goldstein
    Revital Goldstein
    Affiliations
    School of Plant Sciences and Food Security, Tel-Aviv University, Tel-Aviv, Israel
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  • Yehuda Anikster
    Yehuda Anikster
    Affiliations
    School of Plant Sciences and Food Security, Tel-Aviv University, Tel-Aviv, Israel
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  • Yarden Zeron
    Yarden Zeron
    Affiliations
    School of Plant Sciences and Food Security, Tel-Aviv University, Tel-Aviv, Israel
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  • Chen Agassy
    Chen Agassy
    Affiliations
    School of Plant Sciences and Food Security, Tel-Aviv University, Tel-Aviv, Israel
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  • Shaked Nizan
    Shaked Nizan
    Affiliations
    School of Plant Sciences and Food Security, Tel-Aviv University, Tel-Aviv, Israel
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  • Gayl Sharabi
    Gayl Sharabi
    Affiliations
    School of Plant Sciences and Food Security, Tel-Aviv University, Tel-Aviv, Israel
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  • Ran Perelman
    Ran Perelman
    Affiliations
    School of Plant Sciences and Food Security, Tel-Aviv University, Tel-Aviv, Israel
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  • Arjan Boonman
    Arjan Boonman
    Affiliations
    School of Zoology, Tel-Aviv University, Tel-Aviv, Israel
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  • Nir Sade
    Nir Sade
    Affiliations
    School of Plant Sciences and Food Security, Tel-Aviv University, Tel-Aviv, Israel

    The Institute of Cereal Crop Improvement, Tel Aviv University, Tel Aviv, Israel
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  • Yossi Yovel 10
    Author Footnotes
    10 These authors contributed equally
    Yossi Yovel
    Footnotes
    10 These authors contributed equally
    Affiliations
    School of Zoology, Tel-Aviv University, Tel-Aviv, Israel

    Sagol School of Neuroscience, Tel Aviv University, Tel-Aviv, Israel
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  • Lilach Hadany 10
    Author Footnotes
    10 These authors contributed equally
    , 11
    Author Footnotes
    11 Lead contact
    Lilach Hadany
    Correspondence
    Corresponding author
    Footnotes
    10 These authors contributed equally
    11 Lead contact
    Affiliations
    School of Plant Sciences and Food Security, Tel-Aviv University, Tel-Aviv, Israel

    Sagol School of Neuroscience, Tel Aviv University, Tel-Aviv, Israel
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  • Show footnotesHide footnotes
    Author Footnotes
    6 Present address: Centure Applications (Greeneye Technology), Tel Aviv, Israel
    7 Present address: Broad Institute of MIT and Harvard, Cambridge, MA, USA
    8 Present address: Center for Computational and Integrative Biology, Massachusetts General Hospital and Harvard Medical School, Boston, MA, USA
    9 These authors contributed equally
    10 These authors contributed equally
    11 Lead contact
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Highlights

  • Plants emit ultrasonic airborne sounds when stressed
  • The emitted sounds reveal plant type and condition
  • Plant sounds can be detected and interpreted in a greenhouse setting

Summary

Stressed plants show altered phenotypes, including changes in color, smell, and shape. Yet, airborne sounds emitted by stressed plants have not been investigated before. Here we show that stressed plants emit airborne sounds that can be recorded from a distance and classified. We recorded ultrasonic sounds emitted by tomato and tobacco plants inside an acoustic chamber, and in a greenhouse, while monitoring the plant’s physiological parameters. We developed machine learning models that succeeded in identifying the condition of the plants, including dehydration level and injury, based solely on the emitted sounds. These informative sounds may also be detectable by other organisms. This work opens avenues for understanding plants and their interactions with the environment and may have significant impact on agriculture.

Introduction

Plants exhibit significant changes in their phenotypes in response to stress. They differ visually, with respect to both color and shape, from unstressed plants.
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Nevertheless, the ability of plants to emit airborne sounds—that could potentially be heard by other organisms—has not been sufficiently explored.
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Plant vibrations have been described in several scenarios. Plants exposed to drought stress have been shown to experience cavitation – a process where air bubbles form, expand and collapse in the xylem, causing vibrations.
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These vibrations have been recorded by connecting the recording device directly to the plant.
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Many animals, including herbivores and their predators, respond to sound.
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Thus, if plants emit airborne sounds, these sounds can potentially trigger a rapid response in nearby organisms, including both animals and plants. Even if the emission of the sounds is merely a result of the plant’s physiological condition, nearby organisms that are capable of hearing these sounds could use them for their own benefit. We therefore set to examine whether plants emit informative airborne sounds, which may serve as potential signals or cues to their environment. Here we show that plants indeed emit airborne sounds, which can be detected from several meters away, both in acoustic chambers and in greenhouses. Moreover, we show that the emitted sounds carry information about the physiological state of the plant. By training machine learning models, we were able to distinguish between drought-stressed, cut, and control plants, based only on the sounds they emit. These results demonstrate the potential in studying plant bioacoustics, suggest that plant acoustic emissions may play an important role in ecology and evolution, and may have direct implications for plant monitoring in agriculture.

Results

To investigate plants’ airborne sound emissions, we constructed a reliable recording system, where each plant is recorded simultaneously by two microphones (see Figure 1A for illustration, and STAR Methods for details). First, we recorded plants within an acoustic box and developed machine learning algorithms to classify the recorded sounds. Then we tested the system in a greenhouse, while monitoring physiological parameters of the recorded plants.
Figure 1Stressed plants emit remotely detectable ultrasounds that reveal plant condition and species

Stressed plants emit airborne sounds that reveal their condition: Acoustic box setup

We recorded tomato (Solanum lycopersicum) and tobacco (Nicotiana tabacum) plants under different treatments—drought stress, cutting (of the stem, before recording), and controls, within an acoustically isolated box. We focused on the ultrasonic sound range (20–150 kHz).
We found that plants emit sounds, and that stressed plants—both drought-stressed (Dry) and cut plants (Cut; see STAR Methods)—emit significantly more sounds than plants of any of the control groups (p < e−6, Wilcoxon test for each of the 12 comparisons with Holm-Bonferroni correction). Three controls were used for each plant species and treatment: recording from the same plant before treatment (Self-control), recording from an untreated same-species neighbor plant (Neighbor-control), and recording a pot with soil but without a plant (Pot; see STAR Methods). The mean number of sounds emitted by dry plants was 35.4 ± 6.1 and 11.0 ± 1.4 per hour for tomato and tobacco, respectively, and cut tomato and tobacco plants emitted 25.2 ± 3.2 and 15.2 ± 2.6 sounds per hour, respectively (Figure 1B). In contrast, the mean number of sounds emitted by plants from all the control groups was lower than 1 per hour. Our system did not record any sound in the Pot control (Figure 1B) over >500 h of recordings.
What does a stressed plant sound like? Figures 1C and 1D show examples of raw recorded time signals and their spectra as recorded from drought-stressed and cut plants, while the distributions of sound peak intensity and the maximum energy frequency of drought-stressed and cut plants are shown at Figure 1E. The mean peak sound intensity recorded from dry plants was 61.6 ± 0.1 dBSPL and 65.6 ± 0.4 dBSPL at 10 cm, for tomato and tobacco, respectively, and the mean peak frequencies (frequency with maximal energy) of these sounds was 49.6 ± 0.4 kHz and 54.8 ± 1.1 kHz, respectively. The mean peak intensity of the sounds emitted by cut plants was 65.6 ± 0.2 dBSPL and 63.3 ± 0.2 dBSPL at 10.0 cm, for tomato and tobacco, respectively, and the mean peak frequency was 57.3 ± 0.7 kHz and 57.8 ± 0.7 kHz, respectively. Note that due to the directionality of the microphone, this is a lower bound of the intensity (see STAR Methods).
Spectrograms of raw recorded sounds from drought-stressed and cut plants are shown at Figure S1A, the mean spectra of the sounds are shown in Figure S1B, and an example of the electronic noise is in Figure S1C. An audio sample of the actual tomato recordings, after down sampling to the audible range and condensation in time, is included in Audio S1.
We trained machine learning models to classify different plant conditions and species based on their sound emissions. We divided the sounds into four groups, corresponding to the four combinations of two plant types (tomato or tobacco), and two treatments (drought stress or cutting). A binary classifier was trained to distinguish between two equal-size groups (“pair”) in each comparison (Tomato-Dry vs. Tomato-Cut; Tobacco-Dry vs. Tobacco-Cut; Tomato-Dry vs. Tobacco-Dry; Tomato-Cut vs. Tobacco-Cut). For cross validation, the model was tested only on plants that were not a part of the training process (see STAR Methods for more details). We used a support vector machine (SVM) as the classifier with several methods of feature extraction—basic,
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The SVM classifier with scattering network for feature extraction achieved ∼70% accuracy for each of the four pairs (Figure 1F red line), significantly better than random (p < e−12 for each pair, Wilcoxon rank-sum test with Holm-Bonferroni correction). The same classifier was trained to discriminate between the electrical noise of the system (see STAR Methods) and the sounds emitted by the plants (Tomato vs. Noise, Tobacco vs. Noise) and achieved above 98% accuracy for both (Figure 1F). The results were also robust to the dimension of the descriptors and the scattering network specific parameters (Figure S1D). When using the SVM classifier with MFCC as the input features, the results were still significantly better than random (black line, p < e−4 for each pair, corrected as above), and even when using only 4 “basic” features (see STAR Methods), the results were significantly better than random for 5 of the 6 pairs (p < e−6 for each of them, adjusted; Figure 1F gray line). However, scattering network performed better than either MFCC or Basic for all the pairs (p < 0.05 and p < e−6, respectively; Wilcoxon signed-rank test). Altogether, these results demonstrate that plant sounds carry information that can be interpreted and used for classification of plant type and condition.

Plant stress can be identified from its sounds in a greenhouse

We also tested the acoustic behavior of plants in a greenhouse, in the presence of many background noises that were absent in the acoustic box (e.g. wind, air-conditioning, maintenance work). In order to distinguish between the sounds generated by plants and background greenhouse noises, we first constructed a library of greenhouse noises, by recording in an empty greenhouse. We then trained a convolution neural network (CNN) model to distinguish between these empty greenhouse noises and the sounds of dry tomatoes recorded in the acoustic box (Figure 2A; see details in STAR Methods section). The models obtained from this training achieved 99.7% balanced accuracy in a cross-validation examination (Figure 2C). Similarly, significant results were obtained when controlling for sound intensity differences between plant and noise sounds and for the difference in background sounds between the acoustic box and the greenhouse (see “classifying sounds in the greenhouse” in the STAR Methods and Figures S2A and S2B for details).
We then trained a model on the entire datasets (empty greenhouse noises and dry tomato sounds from the acoustic box) and applied it to another set of recordings of tomatoes in the greenhouse. After filtering out the background noises based on our model’s classification, the number of plant sounds per hour of recording was highly indicative of the plant’s condition, distinguishing drought-stressed plants from control plants with ∼84% accuracy (p < e−5, Fisher exact test; see Figures 2B and 2D and further details in Figures S2C and S2D).
We then tested the acoustic manifestation of the dehydration process by recording 23 tomato plants for several consecutive days without watering. We recorded in the greenhouse while monitoring soil moisture in each pot and paired each recorded sound with the volumetric water content (VWC) measurement of the recorded plant at the time of recording. We used the CNN model mentioned above (Figures 2A and 2B) to separate tomato sounds from background noises and monitored the number of tomato-classified sounds recorded from each plant. The results revealed a clear temporal acoustic pattern: the plants emit very few sounds when irrigated, the number of sounds per day increases in the following 4–5 days, and then the number of sounds decreases as the plant dries up (Figure 3A). The number of emitted sounds showed a bimodal pattern along the day: one major peak in the morning hours, 08:00–12:00; and a second smaller peak in the afternoon, 16:00–19:00 (Figure 3B). Such “midday depression” has previously been observed with respect to stomatal conductance,
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suggesting that the two processes may be associated. We also found a strong association between the VWC of the soil and plant sound emission. Consistent with our results from the acoustic box (Figure 1B), we found that the vast majority of the plant sounds are emitted when the VWC is <0.05, and almost no sounds are emitted when the VWC is >0.1 (Figure 3C). Repeating the analysis presented in Figures 3A–3C controlling for the individual variation in the number of sounds emitted by different plants resulted in very similar results (Figures S3A–S3C).
Figure 3Acoustic manifestation of dehydration in tomato plants as observed in long-term recordings in a greenhouse
Figure S3Acoustic manifestations of dehydration and other stress factors in multiple plant species, related to Figure 3
We further examined whether the plants emitted different sounds at different levels of dehydration. We divided the sounds that were recorded in the experiment and classified as tomato sounds into two groups according to the VWC of the plant at the time of the sound emission: VWC < 0.01 and VWC > 0.05. We then trained CNN models to distinguish between the groups according to the sound and achieved 81% balanced accuracy in a cross-validation examination (see STAR Methods) (Figure 3D). Classification of sounds grouped to VWC < 0.05 and VWC > 0.05 yielded >72% balanced accuracy (Figure S3D). We conducted a second analysis of the sounds recorded in that greenhouse experiment, without pre-classification of the sounds to tomato sounds and background noises. Here we defined three groups of sounds: all sounds from the greenhouse experiment that were associated with plant VWC lower than 0.01; all sounds from the greenhouse experiment that were associated with plant VWC greater than 0.05; and the library of empty greenhouse noises. We trained CNN models to distinguish between the sounds of these three groups. The results of this classification were still highly significant (balanced accuracy >75%), even with normalized sound intensity (Figure S3E).
To investigate the generality of our results, we also performed a small survey of different plant species. We successfully recorded sounds from additional plants from different taxa, including Triticum aestivum (wheat), Zea mays (corn), Vitis vinifera (Cabernet Sauvignon grapevine), Mammillaria spinosissima (pincushion cactus) and Lamium amplexicaule (henbit) (see Figure S3F), but not from woody parts of almond and grapevine. We thus expect that many plants emit sounds, but the diversity of characteristics of these sounds are yet to be researched. We have also successfully recorded tomato plants under a different stress—infection with TMV (Figure S3F). We thus expect that many plants emit sounds under different stresses, but the diversity of characteristics of these sounds are yet to be researched.
Finally, we investigated the correlation between the emitted sounds and the physiological state of tomato plants, focusing on the transpiration rate patterns during drought. We monitored plants in the greenhouse for several consecutive days without watering and collected the hourly number of emitted sounds as well as the hourly average transpiration rate of each plant, using plant-DiTech system (see STAR Methods). We found a strong correlation between the number of sounds emitted per hour and the corresponding transpiration rate of the plant, with a similar trend of low values during night-time, and a peak in the late morning-noon time. Nevertheless, we see that the daily transpiration rate decreases as dehydration continues, while the number of emitted sounds does not (Figure 4).

Discussion

Our results demonstrate that plants emit remotely detectable and informative airborne sounds under stress (Figure 1). The plant emissions that we report, in the ultrasonic range of ∼20–100 kHz, could be detected from a distance of 3–5 m, by many mammals and insects (given their hearing sensitivity, e.g., mice
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; see STAR Methods for details on the estimation of animal detection ranges). We succeeded in differentiating between sounds emitted under two different stress conditions—dry and cut plants—with an accuracy of 70% using supervised machine learning methods (Figure 1), and distinguishing between drought-stressed and control plants in a greenhouse, based only on the sounds they emit (accuracy of 84%, Figures 2B and 2D). We monitored the distribution of plant sounds with respect to days of dehydration, time of day, soil moisture (Figure 3), and transpiration rate (Figure 4). Our recordings revealed that the hourly pattern of sound emission correlates with the plant’s transpiration rate, while the daily number of sounds is a hump-shaped function of plant dehydration, increasing during the first days of dehydration, and declining as the plant dries up. The sounds emitted by the plants at high and low levels of dehydration are different, and we succeeded classifying them with an accuracy of 81% (Figure 3). These findings can alter the way we think about the plant kingdom, which has been considered to be almost silent until now.
23
  • Gagliano M.
Green symphonies: a call for studies on acoustic communication in plants.
Behav. Ecol. 2012; 24 (ars206): 789-796
One potential mechanism that may be responsible for the emission of at least part of the sounds we record is cavitation in the stem.
16
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Methods for measuring plant vulnerability to cavitation: a critical review.
J. Exp. Bot. 2013; 64: 4779-4791
Several findings support this: (1) we found that the frequencies of the sounds emitted by different plant species correspond to their trachea diameter, with wider tracheas in the plants emitting lower sounds (Figures S4A and S4B), consistent with the observed negative association between xylem diameter and resonance frequency.
39
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Ultrasound Pulse Emission Spectroscopy Method to Characterize Xylem Conduits in Plant Stems.
Research. 2022; 2022
(2) The different sounds emitted under drying and cutting (Figure 1) are in accordance with the different gas dynamics of the plant in these two processes: while drying is gradual, with a low rate of air-seeding and reduced pressure, cutting involves a rapid and significant air-seeding through all the trachea in the cut stem. In accordance, sounds were emitted by cut plants for a shorter period of time than by dry plants. Of the sounds emitted by plants that were both cut and dry, the majority were classified as “cut” in the first day, but the picture is reversed in the following days, with a majority of sounds classified as “dry” (Figure S4C). (3) A 3D acoustic simulation shows that sounds emitted from the trachea would radiate from the stem in all directions (Figure S4D). This is consistent with the results of our two-microphone recording system, which picked up sound on two sides of the stem they were directed to (Figure 1A). (4) The frequency range of cavitation-related vibrations partially overlaps with the sounds we recorded.
17
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  • De Baerdemaeker N.
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Acoustic emissions to measure drought-induced cavitation in plants.
Appl. Sci. 2016; 6: 71
When recorded with contact sensors, cavitation is usually also characterized by additional higher frequencies that are beyond the sensitivity range of our microphones and that would attenuate rapidly in air. Yet, only the vibrations that result in airborne sounds (which we report here) are the ones that have a potential of affecting other organisms and human-sensors that are not in direct contact with the plant. When considering groups of plants, the advantage of tracking airborne sound may be even greater, as a single artificial sensor for airborne sounds could detect sounds requiring multiple contact sensors.
A potential application of our results can be for monitoring plants in the field or greenhouse.
40
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Plant-monitor. Patent Application Number WO2020039434A1.
Specifically, plant sound emissions could offer a way for monitoring crops water and possibly disease states—questions of crucial importance in agriculture.
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Modernization and optimization of irrigation systems to increase water productivity.
Agric. Water Manag. 2006; 80: 100-116
More precise irrigation can save up to 50% of the water expenditure and increase the yield, with dramatic economic implications.
41
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Modernization and optimization of irrigation systems to increase water productivity.
Agric. Water Manag. 2006; 80: 100-116
,
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Opportunities for conservation with precision irrigation.
J. Soil Water Conserv. 2005; 60: 371-378
In times when more and more areas are exposed to drought due to climate change,
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Drought-induced shift of a forest–woodland ecotone: rapid landscape response to climate variation.
Proc. Natl. Acad. Sci. USA. 1998; 95: 14839-14842
efficient water use becomes even more critical, for both food security and ecology. Our results, demonstrating the ability to distinguish between drought-stressed and control plants based on plant airborne sounds, open an avenue of research in the field of precision agriculture.
We have shown that plant sounds can be effectively classified by machine learning algorithms. We thus suggest that other organisms may have evolved to classify these sounds as well and respond to them. For instance, many moths—some of them using tomato and tobacco as hosts for their larvae
44
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Host plants of Chrysodeixis includens (Walker)(Lepidoptera, Noctuidae, Plusiinae).
Rev. Bras. Entomol. 2015; 59: 343-345
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Life table studies of the cotton bollworm, Helicoverpa armigera (Hübner)(Lepidoptera: Noctuidae), on different host plants.
Environ. Entomol. 2004; 33: 1570-1576
—can hear and react to ultrasound in the frequencies and intensities that we recorded.
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How Some Insects Detect and Avoid Being Eaten by Bats: Tactics and Countertactics of Prey and Predator Evolutionarily speaking, insects have responded to selective pressure from bats with new evasive mechanisms, and these very responses in turn put pressure on bats to “improve” their tactics.
Bioscience. 2001; 51: 570-581
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Moth hearing, defense, and communication.
Annu. Rev. Entomol. 1988; 33: 59-81
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Auditory encoding during the last moment of a moth's life.
J. Exp. Biol. 2003; 206: 281-294
Nearby plants may also respond to the sounds emitted by plants. Plants were already shown to react to sounds
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Advances in effects of sound waves on plants.
J. Integr. Agric. 2014; 13: 335-348
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Plant acoustics: in the search of a sound mechanism for sound signaling in plants.
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Plant gene responses to frequency-specific sound signals.
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Flowers respond to pollinator sound within minutes by increasing nectar sugar concentration.
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Plant Sci. 2017; 264: 9-15
and specifically to increase their drought tolerance in response to sounds.
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Could plants potentially respond adaptively to the sounds of their drought-stressed or injured neighbors? We suggest that more investigation in the plant bioacoustics field, and particularly in the ability of plants to emit and react to sounds under different conditions and environments, may reveal a pathway of signaling between plants and their environment.

Limitations of the study

Although our study demonstrates that plant emit informative airborne sounds under stress, there are a few open issues: First, our results were obtained on a limited number of plant species, and should be tested on additional species of plants from different families. In a small survey, we successfully recorded sounds from plants of 5 additional taxa (see Figure S3F). We thus expect that many plants emit sounds, but the diversity of characteristics of these sounds are yet to be identified. Second, future studies could explore the sounds emitted under different conditions. We observed sound emission in plants exposed to drought, cutting, or TMV infection (Figures 1 and S3F). Other potential conditions include different pathogens, cold, herbivores attack, UV radiation, and other life stages of the plant species, such as flowering. Third, our understanding of the sound emission mechanism is still rudimentary. This is an area for future investigation. Finally, our results were obtained in either a controlled acoustic environment (an acoustic chamber) or a semi-natural environment (greenhouse). Recording and analysis of plant sounds in the field, with a wider range of background noises, would present additional challenges.

STAR★Methods

Key resources table

Tabled 1
REAGENT or RESOURCESOURCEIDENTIFIER
Bacterial and virus strains
Tobacco Mosaic Virus (TMV)Gera et al.
50
  • Gera A.
  • Loebenstein G.
  • Shabtai S.
Enhanced tobacco mosaic virus production and suppressed synthesis of a virus inhibitor in protoplasts exposed to antibiotics.
Virology. 1983; 127: 475-478
N/A
Deposited data
Recordings of plant soundsThis paperhttps://doi.org/10.5061/dryad.jwstqjqf7
Experimental models: Organisms/strains
Solanum lycopersicum ‘Hawaii 7981’Gilby et al.
49
  • Gibly A.
  • Bonshtien A.
  • Balaji V.
  • Debbie P.
  • Martin G.B.
  • Sessa G.
Identification and expression profiling of tomato genes differentially regulated during a resistance response to Xanthomonas campestris pv.
Mol. Plant Microbe Interact. 2004; 17: 1212-1222
N/A
Nicotiana tabacum ‘Samsun NN’Sessa et al.
51
  • Sessa G.
  • Yang X.-Q.
  • Raz V.
  • Eyal Y.
  • Fluhr R.
Dark induction and subcellular localization of the pathogenesis-related PRB-1b protein.
Plant Mol. Biol. 1995; 28: 537-547
N/A
Triticum aestivum (cv fielder)ICCIN/A
Zea mays (cv B73)ICCIN/A
Vitis vinifera)cv Cabernet Sauvignon)Sdot Hemed nurseryN/A
Mammilaria spinosissimaTAU Botanical GardenN/A
Lamium amplexicauleZinger et al.
52
  • Zinger E.
  • Gueijman A.
  • Obolski U.
  • Ram Y.
  • Ruby E.
  • Binder M.
  • Yechieli N.
  • Ohad N.
  • Hadany L.
Less fit Lamium amplexicaule plants produce more dispersible seeds.
Sci. Rep. 2019; 9: 6299
N/A
Software and algorithms
Python version 3.6Python Software Foundationhttps://www.python.org
MATLAB 8.3The MathWork Inc.https://www.mathworks.com/
ImageJSchneider et al.
59
  • Schneider C.A.
  • Rasband W.S.
  • Eliceiri K.W.
NIH Image to ImageJ: 25 years of image analysis.
Nat. Methods. 2012; 9: 671-675
https://imagej.nih.gov/ij/download.html
Comsol Multiphysics simulation softwareCOMSOLhttps://www.comsol.com/
MFCCrastamathttps://www.ee.columbia.edu/∼dpwe/resources/matlab/rastamat/
Scattering networksscatnet-0.2https://www.di.ens.fr/data/software/scatnet/
LIBSVM: A library for support vector machineslibsvm-3.21http://www.csie.ntu.edu.tw/∼cjlin/libsvm
CNN sound classifierThis paperhttps://doi.org/10.5281/zenodo.7612742
Other
Condenser ultrasound microphones CM16Avisoft Bioacousticshttps://www.avisoft.com/ultrasound-microphones/cm16-cmpa/
UltraSoundGate 1216H A/D converterAvisoft Bioacousticshttps://www.avisoft.com/ultrasoundgate/1216h/

Resource availability

Lead contact

Further information and requests for resources should be directed to and will be fulfilled by the lead contact, Lilach Hadany ([email protected]).

Experimental model and subject details

S. lycopersicum ‘Hawaii 7981’.
49
  • Gibly A.
  • Bonshtien A.
  • Balaji V.
  • Debbie P.
  • Martin G.B.
  • Sessa G.
Identification and expression profiling of tomato genes differentially regulated during a resistance response to Xanthomonas campestris pv.
Mol. Plant Microbe Interact. 2004; 17: 1212-1222
The plants for the experiments presented in Figures 1, 2, and 3 were grown in a growth room at 25°C and kept in long-day conditions (16 h day, 8 h night). The plants used in the transpiration experiment (Figure 4) were grown in a greenhouse. The plants used in the infection experiment (Figure S3F) were grown in a greenhouse and infected with TMV.
50
  • Gera A.
  • Loebenstein G.
  • Shabtai S.
Enhanced tobacco mosaic virus production and suppressed synthesis of a virus inhibitor in protoplasts exposed to antibiotics.
Virology. 1983; 127: 475-478
The plants were tested in the experiments 5–8 weeks after germination.
N. tabacum ‘Samsun NN’.
51
  • Sessa G.
  • Yang X.-Q.
  • Raz V.
  • Eyal Y.
  • Fluhr R.
Dark induction and subcellular localization of the pathogenesis-related PRB-1b protein.
Plant Mol. Biol. 1995; 28: 537-547
The plants were grown in a growth room at 25°C and kept in long-day conditions (16 h day, 8 h night).
T. aestivum (cv fielder), grown in a greenhouse.
Z. mays (cv B73), grown in a greenhouse.
Vitis vinifera (cv Cabernet Sauvignon) grown in a greenhouse.
Mammilaria spinosissima, grown in a greenhouse.
L. amplexicaule,
52
  • Zinger E.
  • Gueijman A.
  • Obolski U.
  • Ram Y.
  • Ruby E.
  • Binder M.
  • Yechieli N.
  • Ohad N.
  • Hadany L.
Less fit Lamium amplexicaule plants produce more dispersible seeds.
Sci. Rep. 2019; 9: 6299
grown in a growth room, long-day conditions.

Method details

Recording protocol

In the acoustic box

The recordings were performed in a 50 × 100 × 150 cm3cm3 acoustically isolated custom-made 1.7cm thick wooden box tiled with 6cm acoustic foam on all sides to minimize echoes. The walls, floor and ceiling of the acoustic box had a maximum Target Strength of −40 dB at 20–30 kHz, dropping off to −50 dB at 65–70 kHz, and the box was located in the quiet basement of the faculty of life sciences TAU, behind thick walls. The box’s walls dampened sounds generate outside the box by at least 100 dB SPL in the relevant frequency range (see below details regarding the estimation of the acoustic box acoustics). Two cable holes, 2 cm radius each, were located in two corners of the box and covered with PVC and acoustic foam. Inside the acoustic box were only the recorded plants and 6 microphones connected to an UltraSoundGate 1216H A/D converter (Avisoft). The PC and all the electricity connections were in the room outside the acoustic box. Two USB cables connected the PC to the 1216H device inside the box, through the holes. There was no light inside the acoustic box, and the testing was performed in the dark.
The recordings were performed using a condenser CM16 ultrasound microphone (Avisoft), digitized using an UltraSoundGate 1216H A/D converter (Avisoft), and stored onto a PC. The sampling rate was 500 kHz per channel. We filtered the recordings using 20 kHz high-pass filter. A recording was saved only if triggered with a sound which exceeded 2% of the maximum dynamic range of the microphone. In such cases, a recording of length 1.5 s was saved, starting half a second before the trigger and lasting 1 s after the trigger. Each recording produced a 6-channel wav file (a channel for each microphone). Two microphones were directed at each plant stem, keeping a clear line of sight with no dampening leaves between the stem and the microphones, from a distance of 10 cm. Only sounds that were recorded by both microphones directed at the same plant were considered as “plant sounds” in the analysis afterward. The frequency responses of the microphones can be found in Avisoft website. No sounds were recorded by both microphones from empty pots (with either dry or wet soil), over several weeks of recordings, demonstrating the effectiveness of the box. No sounds were recorded from empty pots even when sharing a box with stressed plants, suggesting that cross talk between microphones was not significant in our setting.

In the greenhouse

The recordings were performed in a greenhouse in Tel-Aviv University. During the greenhouse experiment, the only plants that were present inside the greenhouse were the recorded plants. The recordings were performed using the same hardware and setting, as mentioned in the acoustic box recording section, with three plants in each round and two microphones oriented at each plant, apart from the acoustic box itself.

Data pre-processing

Data processing was performed offline using python 3.6 code we developed, with the following steps: 1. Identifying the microphone that had recorded the highest intensity peak in each 1.5 s recording file. 2. Selecting only the sounds that were detected by two microphones oriented at the same plant at the same time, and saving the one that triggered the recording for further analysis. 3. Focusing on a short segment of 2ms around the peak. A processed recording includes a segment of 1ms before and 1ms after the peak of a recorded sound that triggered the system to record. “Greenhouse noise” sounds were obtained when the greenhouse included only acoustic equipment without plants or pots, by the two microphones (thus excluding “Electrical noise” registered on a single microphone).

Acoustic-box drought stress experiment

Each plant was recorded twice: first before drought treatment (“self-control”), and again after it. In the first recording, all the plants were healthy and their soil was moist. Then, for 4–6 days, half of the plants were watered while the other half were not, until the soil moisture in the pots of un-watered plants decreased below 5%. Then, the plants were recorded again at the same order. In each recording session three plants were recorded simultaneously for 1 h and each triplet of plants included at least one watered and one un-watered plant to allow “neighbors-control” – watered plants that were recorded while sharing the acoustic box with un-watered plants. Soil moisture content was recorded using a hand-held digital soil moisture meter - Lutron PMS-714.

Acoustic-box cut stress experiment

The experiment followed the experimental design of the drought stress experiment described above, but drought stress was replaced with cutting of the plant. Here the pot soil was kept moist for all the plants throughout the experiment. The plants included in the treatment group were cut with scissors close to the ground right before the recording started. The severed part of the plant, disconnected from the roots, was recorded. We used the same controls of the drought stress experiment.

Greenhouse drought experiment

In each recording session three plants were recorded simultaneously for 1 h. All the recorded plants were grown in a growth room, and were brought to the greenhouse only for the recording session. Each plant was recorded either one day after irrigation (control plants) or 4–6 days after irrigation (drought-stressed plants). The results of that experiment are presented in Figure 2.

Greenhouse dehydration experiment

In each recording session three plants were recorded simultaneously for several consecutive days without watering. All the recorded plants were grown in a growth room, and were brought to the greenhouse only for the recording session. In addition, the soil of each plant was monitored every 30 min throughout the experiment, using Decagon GS3 sensors. The results of that experiment are presented in Figure 3.

Greenhouse whole plant transpiration rate

Whole-plant physiological performance was monitored with the functional phenotyping system Plant-Ditech platform.
53
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  • Gebremedhin A.
  • Wallach R.
  • Moshelion M.
High-throughput physiological phenotyping and screening system for the characterization of plant–environment interactions.
Plant J. 2017; 89: 839-850
The Plant-Ditech system was calibrated before the experiment start, and 5–7 weeks old plants were used for measurements (same as for the drought and dehydration experiments). Plants were measured along several consecutive days without watering. The transpiration rate (TR) of the plants during the course of the experiment were determined using standard previously described protocols.
53
  • Halperin O.
  • Gebremedhin A.
  • Wallach R.
  • Moshelion M.
High-throughput physiological phenotyping and screening system for the characterization of plant–environment interactions.
Plant J. 2017; 89: 839-850
,
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  • Dalal A.
  • Bourstein R.
  • Haish N.
  • Shenhar I.
  • Wallach R.
  • Moshelion M.
Dynamic physiological Phenotyping of drought-stressed pepper plants treated with “productivity-enhancing” and “survivability-enhancing” biostimulants.
Front. Plant Sci. 2019; 10: 905
,
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  • Shenhar I.
  • Bourstein R.
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  • Wallach R.
  • Moshelion M.
A telemetric, gravimetric platform for real-time physiological phenotyping of plant–environment interactions.
JoVE. 2020; : e61280
The results of that experiment are presented in Figure 4.

Classifying sounds recorded in the acoustic box

Our classification method was composed of two main stages. First, we extracted various acoustic features from the raw recorded signals (see data Pre-processing section). Second, we trained a model to classify plant sounds into classes based on the feature representation obtained in the first stage. A separate model was trained for each comparison. We used three methods of feature extraction: (a) Deep scattering Network, as described in Andén and Mallat
56
  • Andén J.
  • Mallat S.
Deep scattering spectrum.
IEEE Trans. Signal Process. 2014; 62: 4114-4128
(red dotted line in Figure 1F). This method extends MFCC (Mel-frequency cepstral coefficients) while minimizing information loss. We used the implementation by ScatNet,
57
  • Sifre L.
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Scatnet: A MATLAB Toolbox for Scattering Networks.
with Morlet wavelets. The results were robust to the dimension of descriptors and the scattering network specific parameters: number of layers used; time support of low pass filter; and Q-Factor (Figure S1D). The values of the specific parameters used in this work are shown in Table S2. (b) MFCC feature extraction (dashed black line in Figure 2B). We used the Dan Ellis implementation.
34
  • Ellis D.P.
{PLP} and {RASTA}(and {MFCC}, and inversion) in {M} atlab.
(c) Basic features. The basic features we used were energy, energy entropy, spectral entropy, and maximum frequency (gray line in Figure 1F).
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Ecol. Inf. 2009; 4: 206-214
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Academic Press, 2014
We used SVM with Radial kernel with the LIBSVM implementation as classifier. After feature extraction, we used Z score for normalization of the features and PCA to reduce the dimensionality of the problem. We conducted LOPO-CV examination for evaluation of model accuracy (see below).
We repeated the analysis using binary CNN models (see below), over either raw sound vectors or sound vectors normalized for intensity (by dividing each value by the vector’s maximal value), with similar levels of accuracy (Figure S1E). The numbers of plants in each group are shown at the Table S3.

Convolution neural networks (CNN)

For the implementation of convolution neural networks we used Python 3.6 with keras package and tensorflow backend. All of the CNN models presented in this manuscript (except for the analysis in Figure S3E) are based on the same network architecture. The network is composed of three blocks, each including two 1D convolution layers with a ‘relu’ activation, followed by a maxpooling layer and a dropout layer. These three blocks are followed by one fully-connected layer with ‘relu’ activation and another dropout layer. At the end, we add a fully-connected layer of size 1 with sigmoid activation. The model is trained for 50 epochs with binary ‘crossentropy’ loss function and 'adam' optimizer.
For the analysis presented in Figure S3E (3-categories classification) we replace the last layer (of size 1 with sigmoid activation) by a fully-connected layer of size 3, with ‘softmax’ activation. This model is trained with ‘categorical_crossentropy’ loss function.

Leave-one-plant-out cross validation (LOPO-CV)

In order to obtain robust evaluations of the models we trained, and to verify that individual differences between plants do not drive the results, we conducted leave-one-plant-out cross validation (LOPO-CV) examinations throughout the paper. In each step of the CV, we left all of the emitted sounds of one plant for testing, and used the rest of the sounds for training. We repeated this process so that each plant was used for testing exactly once. This, the number of CV steps is equal to the number of plants in the analysis. For each CV, we then constructed a confusion matrix by summing all of the accurate and wrong predictions. We sum all these matrices to obtain one confusion matrix that summarizes the success from the entire CV process, from which we derived the balanced accuracy score.
When one of the examined groups is of noises (either electric noises or greenhouse noises), where the sounds are not emitted by plants, we randomly split the sounds into several groups that will be used for the CV. For examination of the SVM models, in each CV step we constructed a training set, including two groups of equal size, by randomly omitting samples from the larger group.

Classifying sounds recorded in the greenhouse

For classification of greenhouse noises and drought-stressed tomato sounds, we used a convolution neural network (see CNN section above). We first examined the performance of the CNN models on our sound libraries: dehydrated tomato sounds from the acoustic box and empty greenhouse noises, applying LOPO-CV. This analysis yielded a balanced accuracy score of 99.7%99.7%.
We repeated the evaluation analysis with two forms of normalization: (a) for sound intensity (by dividing each value in the sound vector by the vector’s maximal absolute value); (b) for background noise, by superimposing each sound vector obtained from the acoustic box on a randomly chosen background sound from the greenhouse and each sound from the greenhouse on a randomly chosen background sound from the acoustic box (see Figure S2B for illustration). The results were very similar and highly significant after these two corrections.
For the application of the CNN model on sounds recorded in the greenhouse experiments (including Figures 2D, 3, 4), classifying each sound as either a tomato sound or a greenhouse noise, we trained a CNN model over the entire libraries of dry tomato sounds (from the acoustic box) and empty greenhouse noises.

Estimation of the animal detection range

The distance at which a moth/mouse would detect the clicks produced by a tomato plant was calculated using the sound propagation equation: cSPL – 20∗log10(R/R1) – α(R-R1) + log2.7 = HT, where HT is hearing threshold of a moth or a grasshopper mouse (set to 35 and 10 dB SPL Re 20 μPa respectively
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Extremely high frequency sensitivity in a ‘simple’ear.
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), cSPL is the mean emitted plant sound pressure level set to 65 dB SPL based on our recordings. R is the detection distance (m), R1 is the recording distance of the plant and α is a frequency dependent atmospheric attenuation factor (1.6 dB/m at the most intense emission frequency) for the average temperature and humidity levels in the area (26°C at night and 80% respectively). Note that some researchers argue that HT should be 10 or even 0 dB SPL Re 20 μPa in which case the detection range would further increase, but we preferred an underestimate to be on the safe side.

Microphone calibration

The Avisoft CM16 microphone’s sensitivity is 500 mV/Pa and is almost flat between 10 and 120 kHz (see http://www.avisoft.com/ultrasound-microphones/cm16-cmpa/). The sensitivity of the microphones used in this experiment were calibrated using a calibrated GRAS (40DP) microphone by emitting signals covering the relevant frequency range toward the two microphones when positioned at the same distance relative to the speaker. For playback, an ultrasonic speaker (Vifa, connected to an Avisoft 116 D/A converted) was used to play back sound sweeps in the relevant frequency range (1 ms tones at frequencies between 70 and 20kHz(. This procedure is routinely used in the lab for various acoustic measurements (see e.g.,
58
  • Krivoruchko K.
  • Goldshtein A.
  • Boonman A.
  • Eitan O.
  • Ben-Simon J.
  • Thong V.D.
  • Yovel Y.
Fireflies produce ultrasonic clicks during flight as a potential aposematic anti-bat signal.
iScience. 2021; 24: 102194
). Our GRAS microphone is routinely calibrated using a Larson Davis CAL150 calibrator with a 1kHz 94 dB SPL calibration tone. The CM16 microphone is much more directional than the GRAS so its calibration is accurate only when the sound is arriving on-axis. CM16 directionality can be found here (http://www.avisoft.com/ultrasound-microphones/cm16-cmpa/). Our sound intensity estimates are thus a lower bound on the actual intensity.

Estimating the acoustic box properties

The echoic properties of the chamber were measured by playing a 70 to 20 kHz pulse of 1 ms duration through a Vifa loudspeaker with a loudness of 116 dB SPL at 30 kHz. The foam at a distance of 93 cm from the speaker received 97 dB SPL, resulting in strongest echoes of 57 dB SPL at 30 kHz with virtually no energy visible above 40 kHz. Absolute sound pressure levels from the loudspeaker were measured by a GRAS instrumentation microphone 40DP connected to an Hm116 Avisoft sampling board, sampling at 375 kHz. Echoes were measured with same CM16 microphone used in the plant data acquisition. The GRAS instrumentation microphone was calibrated during the measurements using a Larson Davis CAL150 calibrator with a 1kHz 94 dB SPL calibration tone.
Clapping of 100 dB SPL right outside the box remained under the noise floor measured inside the box >20kHz. Also, speaker playbacks of 116 dB SPL of 70 to 20 kHz pulses failed to trigger the system and when the system was triggered manually did not lead to any energy above the noise floor.

Quantification and statistical analysis

For statistical analysis of the number of sound emissions for the treatment and the control groups (Figure 1F) we used the Wilcoxon rank-sum test. To compare our classifier to random result (Figure 2B), we used the binomial probability distribution function (PDF) and calculate the probability to get the classifier accuracy or higher randomly for each group. To compare the results obtained when using scattering network
26
  • Spangler H.G.
Moth hearing, defense, and communication.
Annu. Rev. Entomol. 1988; 33: 59-81
for feature extraction to the results obtained when using MFCC
34
  • Ellis D.P.
{PLP} and {RASTA}(and {MFCC}, and inversion) in {M} atlab.
or basic feature
29
  • Jeong M.-J.
  • Shim C.-K.
  • Lee J.-O.
  • Kwon H.-B.
  • Kim Y.-H.
  • Lee S.-K.
  • Byun M.-O.
  • Park S.-C.
Plant gene responses to frequency-specific sound signals.
Mol. Breeding. 2008; 21: 217-226
,
30
  • Ghosh R.
  • Mishra R.C.
  • Choi B.
  • Kwon Y.S.
  • Bae D.W.
  • Park S.-C.
  • Jeong M.-J.
  • Bae H.
Exposure to sound vibrations lead to transcriptomic, proteomic and hormonal changes in Arabidopsis.
Sci. Rep. 2016; 6: 33370-33417
extraction methods (Figure 1F), we used Wilcoxon sign rank test with Holm-Bonferroni correction. To test the success in distinguishing between drought-stressed and control plants (Figure 2) we used Fisher’s exact test. To test the differences in the number of emitted sounds per day (Figure 3A) we used Wilcoxon signed-ranks tests with Holm-Bonferroni adjustment for multiple comparisons.

Data and code availability

  • Code for the CNN binary classifier training function can be found on Zenodo: https://doi.org/10.5281/zenodo.7612742.
  • Data including recordings of plants under different conditions can be found on Dryad: https://doi.org/10.5061/dryad.jwstqjqf7.
  • Additional information can be obtained from the lead contact.

Acknowledgments

We thank Daniel Chamovitz, Gal Chechik, Tuvik Beker, Marcus W. Feldman, Judith Berman, and Ella Sklan for comments on the paper; Guido Sessa, Doron Teper, Guy Sobol, Yura Pupov, Rotem Shteinshleifer, Odelia Pisanty, Eilon Shani, Mor Binder, Meirav Leibman-Markus, and Alin Finkelstein for helping with plants materials; Aviv Dombrovsky for TMV; Yoel Shkolnisky, Marine Veits, Ilia Raysin, Uri Obolski, Yoav Ram, Eyal Zinger, Yael Gurevich, Eylon Tamir, Yuval Sapir, Yaara Blogovski, and Ruth Cohen-Khait for comments on the way; Yonatan Bendett for comments and artwork. The Titan Xp used for this research was donated by the NVIDIA Corporation.
Funding: The research has been supported in part by Bikura 2308/16 (L.H., Y.Y.), Bikura 2658/18 (L.H., Y.Y.), ISF 2064/18 (L.H.), Tel Aviv University Center for AI and Data Science (TAD) (L.H., Y.Y.), by the Manna Center Program for Food Safety and Security fellowships (I.K.), and by the Clore Foundation Scholars Program (O.L.-E.).

Author contributions

L.H. and I.K. conceived the study. L.H., Y.Y., I.K., O.L.-E. and N.S. designed the research. I.K., O.L.-E., K.S., R.G., Y.Z., Y.A., S.N., R.P., and G.S. performed the experiments. O.L.-E., R.S., I.K., A.B., Y.A., C.A., and L.H. analyzed the data. L.H., Y.Y., and N.S. supervised the experiments. L.H. and Y.Y. supervised the analysis. I.K. and O.L.-E. contributed equally to the study. L.H. and Y.Y. contributed equally to the study. All authors discussed the results and took part in writing the manuscript.

Declaration of interests

Itzhak Khait, Raz Sharon, Yossi Yovel, and Lilach Hadany submitted a patent application related to this work: Plant-monitor. Patent application number WO2020039434A1. (2020). The remaining authors declare no competing interests.

Supplemental information

  • /cms/asset/00c24fab-e48e-4c86-8b0d-82791b0794eb/mmc2.mp3
    Audio S1. Audio sample of tomato sounds, down-sampled, related to Figure 1

    An MP3 file containing tomato plant sounds obtained in a 1-h recording session. The tomato sounds are down-sampled to the audible range, and the silent intervals between the tomato sounds are compressed (by a factor of 200) in order to produce a short file

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Article info

Publication history

Published: March 30, 2023
Accepted: March 6, 2023
Received in revised form: November 29, 2022
Received: July 27, 2021

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DOI: https://doi.org/10.1016/j.cell.2023.03.009

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Sounds emitted by plants under stress are airborne and informative
  • Figure thumbnail fx1
Toggle Thumbstrip
  • Graph. Abst.
    Figure thumbnail fx1
  • Fig. 1
  • Fig. S1
  • Fig. 2
  • Fig. S2
  • Fig. 3
  • Fig. S3
  • Fig. 4
  • Fig. S4

Figures

  • Figure thumbnail fx1
    Graphical Abstract
  • Figure 1Stressed plants emit remotely detectable ultrasounds that reveal plant condition and species
  • Figure S1Plant sounds recorded in the acoustic box, related to Figure 1
  • Figure 2Acoustic detection of plant condition in the greenhouse
  • Figure S2Analysis of plant sounds recorded in the greenhouse, related to Figure 2
  • Figure 3Acoustic manifestation of dehydration in tomato plants as observed in long-term recordings in a greenhouse
  • Figure S3Acoustic manifestations of dehydration and other stress factors in multiple plant species, related to Figure 3
  • Figure 4Plant sounds correlate with the transpiration rate
  • Figure S4Additional investigation of the mechanism of plant sound emission, related to Figure 4

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