53
“红肉致癌论”被推翻！专家称不必刻意减少红肉摄入
source link: https://tech.sina.com.cn/d/f/2019-10-17/doc-iicezzrr2771888.shtml
Go to the source link to view the article. You can view the picture content, updated content and better typesetting reading experience. If the link is broken, please click the button below to view the snapshot at that time.
新浪科技讯北京时间10月17日消息，据美国生活科学网站报道，红肉是否健康，是否推荐人们食用？近年来在科学界引发一场争论。近期，一支国际研究小组在《内科学年鉴》杂志上发表研究报告，得出结论称，人们不应该对红肉“另眼相看”，不必刻意减少红肉和加
Recommend
About Joyk
Aggregate valuable and interesting links.
Joyk means Joy of geeK